Research Progress on Chicken Meal in Aquatic Feed Applications Introduction The global aquaculture industry has experienced significant growth over the past few decades, 魚介類の需要の増加と野生の魚の株の枯渇に起因する. Feed constitutes a major portion of aquaculture production […]
養殖飼料における大豆の食事と鶏肉のアプリケーション効果: 性能, 栄養, and Sustainability Abstract The aquaculture industry increasingly relies on alternative protein sources like soybean meal (SBM) そして鶏肉 (CM) 魚シールを置き換える (FM), driven by sustainability concerns and rising FM […]
養殖飼料への鶏肉の適用に関する研究: A Comparative Analysis Abstract The escalating demand for sustainable protein sources in aquaculture has prompted researchers to explore alternatives to traditional fishmeal (FM), 限られた供給の課題に直面しています, 高コスト, と生態学的な懸念. […]
成長性能に対するアリシンの効果, 虐殺パフォーマンス, and Meat Quality in Cattle Introduction Allicin, ニンニク由来の硫黄含有化合物 (アリウム・サティブム), 潜在的な生物学的活動で認識されています, 抗菌薬を含む, 酸化防止剤, および抗炎症特性. These characteristics make allicin a candidate for […]