Lysine is the necessary amino acid for the animal but which can not be synthesized by themselves. Therefore, Lysine is called “the most restrained amino acid”. L-lysine Monohydrochloride is a kind of feed additives which is made from corn starch and other raw materials. L-Lysine Monohydrochloride can intensify and increase the nutrition in the feed, as well as promote digestion and assimilation. At the same time, L-Lysine Monohydrochloride has the features of promoting animals growth rate, and strengthening abilities of anti-illness. L-Lysine Monohydrochloride is the ideal product among the current feed additives, and has been wildly used in different kinds of mixed feed.
The L-Lysine HCl is highly purified to 98% after fermentation. L-Lysine Sulphate, which is more cost-effective, is semi-purified and contains other fermentation by-products such as other essential amino acids and carbohydrate.
L-Lysine HCl 98% could contribute 78.4% free lysine and L-Lysine Sulphate 65%, equal to 65% lysine HCl, could provide 51% free lysine in the feed. While L-Lysine Sulphate 70%, with 55% free lysine
Specification of L-Lysine:
Product Name | L-Lysine | |
L-Lysine HCL 98.5% | L-lysine Sulphate 70% | |
Assay | as C6H14N2O2,HCl dry basis | as C6H14N2O2 on dry basis |
≥ 98.5% | ≥55% | |
Loss on Drying | ≤1.0% | ≤4.0% |
Residue on Ignition | ≤0.3% | ≤4.0% |
Ammonium salt | ≤0.04% | ≤1.0% |
Heavy metal ( Pb) | ≤0.003% | ≤0.002% |
Arsenic | ≤0.0002% | ≤0.0003% |
PH(10G/DL) | 5.0-6.0 | 3.0-5.0 |
Appearance | White or light brown powder,odorless or slight special odor |
Functions of L-lysine HCL 98.5% feed grade
1). Increase content of protein;
2). Enhance milk yield of dairy;
3). Improve dry matter consumption;
4). Improve conversion ratio of feed nitrogen;
5). Reduced the concentration of urea nitrogen in serum, milk, and urine;
6). Improve daily gain and carcass quality of beef;
7). Improve milk quality by increasing protein and fat content;
8). Increase fertility rate and enhance reproductive efficiency.